Ammarnäsgården restaurant offers you home cooked Sami inspired food, made with locally sourced produce from Ammarnäs.
On our menu you can find dishes made from reindeer and elk, fish from local lakes, mountain chanterelles, morels and not forgetting the cloudberries. Our specialties are smoked reindeer meat, souvas (lightly smoked reindeer), reindeer stew and Ammarnas farm Elk burgers. We also have foods like hamburgers, and kebabs for a cheaper option. The restaurant is open to everybody. During the season, we serve breakfast, lunch and a la carte every day. There are different menus to choose from for conferences, weddings or other celebrations. We serve Christmas dinner and have special dinners for new years and Easter celebrations.
Our goal is to to satisfy all tastes. Enjoy the fantastic view whilst enjoying a tasty meal. See our menu
The Restaurant is open every day from June 1 to September 30.
For Theme nights / Pub evenings announcement in The Hotel reception.